The author and cook, Heather

Drinking French

David Lebovitz is a professional cook, baker, author, and an American living in France. Drinking French is his latest book, dedicated to the iconic drinks of France, both alcoholic and not, and the small bites served with them.

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Baked Camembert with Walnuts, Figs, and Whiskey Gastrique
November 18, 2020
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Bar Syrups (Honey Syrup, Simple Syrup, and Rich Demerara Syrup)
June 2, 2021
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Candied Amarena Cherries
July 14, 2021
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Champs-Élysées
July 15, 2020
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Chocolat Chaud (Hot Chocolate)
January 13, 2021
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Fernet and Coke
September 16, 2020
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French Manhattan
January 20, 2021
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Gougères
May 26, 2021
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Grenadine Syrup
August 7, 2021
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La Marguerite
November 30, 2022
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Liqueur des Fraises
May 20, 2020
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Ménage à Quatre
January 18, 2023
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Pomme Royale
May 1, 2021
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Strawberry Spiked Limonade
May 20, 2020
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The Evolved Revolver
October 28, 2020
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Toronto
July 8, 2020