The author and cook, Heather

Speculoos

Around My French Table

Speculoos are a traditional Belgian Christmas cookie, though I suspect most Americans wouldn't know that. (Or maybe I'm in the minority.) Most Americans may, however, recognize Biscoff cookies as a standard airplane snack. Biscoff is just a company's branded name for their speculoos cookies, so if you've had those you know what to expect here.

If you want to make cut out cookies but don't want sugar cookies or a full gingerbread experience, these could be a good alternative. Try them out!

While my book was a later edition, the original print missed an ingredient in this recipe. The author has the corrected recipe on her website, here: https://doriegreenspan.com/old_site/around-my-french-table-is-here-enfin-heads-up-theres-an-erratum-correctcorrected-recipe-below/

Nutrition
Serving Sizeper cookie, IF you make 70 small ones
Calories37
Fat2g
Protein1g
Carbohydrates5g (3g sugar)

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